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Cocktail Recipes

How to make a Rum based cocktail with MIDORI liqueur. “MIDORI Melon Mojito “

midori-world Exact brew for bar (ingredients) MIDORI、 Matusalem PLATINO Rum、12 mint foliage 、sugar syrup, midium alcoholic make pleased Flesht feeling with Rocks glass Infer physically back in the Age Of Discovery, when blustery pirates ruled the seven seas. There you meet a British privateer named Francis Drake, who toasts you with a refreshing elixir he has pretended from rum and mint foliage. He calls it a mojito… The tale with Francis Drake is one tale amplification the birth of the now world legendary mojito. At El Bulli in Catalonia, Spain, mojitos are made by incorporation mojito mix with soda in a frothing apparatus as customers watch. The consequence is a brew with a fantastic soft head of foam, a style to some extent uncommon to the classic cocktails to which we are used. The MIDORI Melon Mojito is a abstractedly exotic alteration on the first. And you dont have to be in the Caribbean to delight in it it tastes just as fantastic on the balcony of any housing home..
Video Rating: 5 / 5

Alcohol 101, Chocolate Cake Shot

This is a tutorial on the basic receipe for a chocolate cake shot. Frangelico Pledge Citron Sugar enclosed lemon wedge
Video Rating: 4 / 5

Bottoms Up: Brandy Alexander

S1E7 Rob “Riki Tiki” Roy is bringing you class, broadcast! This dessert drink is tasty and exact for brew parties, drinking with acquaintances, and any other time you point out. Ingredients: Brandy Dark Creme de Cacao Milk Nutmeg Brandy Alexander: -Add 1 oz. Brandy -1 oz. Dark Creme de Cacao -2 oz. Milk -Shake -Strain -Drop Nutmeg First Air Date: 02/28/2008 First View Count: 429
Video Rating: 4 / 5

The Blue Hawaiian Cocktail – TipsyBartender

The Blue Hawaiian is a nice drink for girls! Chicks dig it! I also tell you about one of the more fucked up aspects of being a bartender…The Bolt from the blue Customer! RECIPE ============= 1oz Vodka 1oz Coconut Rum 2oz Pineapple Juice 1oz Sweet & Sour 1oz Blue Curacao
Video Rating: 4 / 5

Vodka Cocktail Recipes

Shape up by Tony Woods

Liquid Marijuana Cocktail – TipsyBartender

Liquid Marijuana Cocktail - TipsyBartender

Liquid Marijuana is awe-inspiring as a drink or shot. Watch as I make both! RECIPE ========================= 1/2 oz Power Morgan 1/2 oz Coconut Rum 1/2 oz Midori 1/2 oz Blue Curacao Spatter of Sweet & Sour Top with Pineapple Juice
Video Rating: 4 / 5

How to make Vodka Watermelon – TipsyBartender

Count just vodka to a watermelon is for babies. We added all the booze de rigueur to make a….LONG ISLAND ICE TEA! MEL’S VIDEOS: youtube RAYCHEL’S VIDEOS: youtube KEZIAH’S VIDEOS: youtube JESSICA’S VIDEOS: youtube RECIPE: ======= Vodka Rum Gin Tequila Triple Sec
Video Rating: 4 / 5

How to make an Adios Mother F’er Cocktail – Drink recipes from Bartending Bootcamp

Ingredients: 3/4 oz Vodka 3/4 oz Rum 3/4 oz Gin 3/4 oz Blue Curacao, 2 oz Sweet and Sour Spatter of 7UP Visit us at bartendingbootcamp for more recipes and brew building tips.

Embury Cocktails presents The Jameson Whiskey Sour

Jameson Whiskey Sour Paula Reynolds, brand ambassador for Jameson Whiskey, demonstrates how to make the Jameson Whiskey Sour. Jameson Whiskey Sour 2 Parts Jameson Irish Whiskey 1/2 Part Fresh Squeezed Lemon Juice 1/3 Part Austere Syrup Dash Egg White Dash Bitters ginger Twist for Embellishment Pour ingredients into a brew shaker and shake over ice. Strain into a rocks glass and embellishment with an orange twist.
Video Rating: 5 / 5

kremas part1

kremas part1

Cremas, also spelled Cremasse (Kremas in Haitian Creole), is a sweet and cream alcoholic drink native to Haiti. The drink is made primarily from creamed coconut, thick condensed and/or evaporated milk, and rum. The rum used is ordinarily dark; even if, white rum is used often as well. Innumerable other spices are added for bonus flavoring such as cinnamon, nutmeg, anise, as well as miscellaneous ingredients such as the usually used vanilla wring or raisins. Recipes vary from self to self with a few differences in ingredients here and there. Even if the by and large look and taste is the same. The drink possesses a cream homogeny akin to a thick milkshake and varies from off-white to beige in color. The drink is ordinary in Haiti and is served evenly at shared actions and all owing to the holidays. It is ordinarily consumed along with a sweet pastry of some sort. The drink is often served cold even if it can be served at room like. The drink has be converted into just marketed in Haiti as well as the United States. One of the ordinary brands is Dorobe.