• Home
  •  

How Good is Château de Pommard Clos Marey-Monge Crimson Wine?


Wine Overview of 2014 Château de Pommard Clos Marey-Monge Monopôle, Burgundy Pinot Noir, France

Rating : 94/100

Concerning the Clos Marey-Monge

Clos Marey-Monge acquired its title again in 1795 when Nicolas-Joseph Marey and Émilie Monge, the son and daughter of eminent French the Aristocracy, fell head over heels in love.

Situated over the heights of the Pommard village, the Clos Marey-Monge, a walled winery which is the unique property of Château de Pommard (a Monopole) is made of seven distinct terroirs used to assemble the wine.

The 7 distinct terroirs of Clos Marey-Monge

The 7 sub-section of the winery, referred to as Simone, Chantrerie, Les Paules, Grand Champs, 75 Rangs, Micault, and Émilie, function distinct soils and microclimates.

Grapes from every terroir are hand-picked, fermented and barrel-aged individually, saved aside for 18 months. In the summertime, practically two years after harvest, the ultimate mix is made, assembling every of the 7 parts in exact proportions.

About 2014 Classic in Burgundy

Right here is how the manufacturing vineyard, Château de Pommard, describes 2014 classic: “Our 2014 classic was a present despatched from heaven. Or, as we wish to name it, Clos Marey-Monge. With its deep luminous ruby complexion and shining purple tints, it’s a deal with for the eyes as a lot for the tastebuds. An authoritative aroma blooms with recent black and pink fruits, candy spices, darkish grapes and a lick of licorice. Attribute taste notes of chocolate, hazelnut and berries are current on the palate. A agency however ribbon-smooth elixir, with silky and finessed tannins that flows fantastically into a protracted and intense end, Clos Marey-Monge 2014 leaves lips feeling glad. For probably the most genuine style of the 4 terroirs blended inside, go away the bottle to age for two–Three years.

The Château de Pommard in Burgundy

So, How Good is Château de Pommard Clos Marey-Monge?

The Reply is within the Tasting Notes

This Pinot Noir is available in a reasonably darkish garnet pink shade, quite intense for a Pinot, with a ruby pink hue tainted with hints of orange.

The nostril is pungent and fragrant, orange peel and recent strawberry, loads of pink berry aromas are deepened by a wealth of candy spices, vanilla and caramel, and pungent floral notes of violet and lily.

Easy a texture the palate delivers, with concentrated and crisp acidity, underlining the highly effective and bursting peach, apricot, bitter cherry, and gamy flavors.

That’s proper! The wine delivers an uncommon and pleasant mixture of sweet-tasting fruity flavors—though with none obvious residual sugars—, like ripe, virtually jammy pink berry tones, along with very meaty, umami-filled notes of forest-floor, mushroom, and dried recreation meat.

An extended an totally complicated end, delivering layers of flavors in all spectrums as described above, from citrus peel to dried pink berries, forest-floor to grilled meats of floral vanilla bean.

Total

An impressive Pinot Noir, and a child of a Burgundy wine at that.

Tough to completely admire its full potential, one can sense all the weather of a very excellent wine are built-in this Pommard. Smoothness and high quality of tannins. Gorgeous acidity given the sheer focus and degree of ripeness. Loads of spices. The whole lot appears to be packed into Clos de Marey-Monge, not but able to be loved, however actually packed into the wine, able to be revealed and loved over the subsequent decade or two.

Drink between 2022 and… 2032+?

Take pleasure in 🙂

Julien Miquel

Picture credit: chateaudepommard.com

Château de Pommard Clos Marey-Monge Label Photographs

Leave a Reply