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2011 Mas des Capitelles Assortment N°2 Faugères, Languedoc


Rating: 93/100

The ‘Assortment’ cuvée by Languedoc vineyard Mas des Capitelles is, as instructed by the producer “a mirrored image of our data and expertise ruled by excessive requirements, persistence and rarity.” In a single phrase, assortment is their ‘flagship’ wine.

Mas des Capitelles’ assortment sequence started with the 2007 classic. However as a result of it is just produced in “distinctive years”, the 2011 classic reviewed right here is just the second label within the sequence, therefore its title Assortment N°2.

This Faugères purple is an natural wine, from vineyards grown utilizing the ideas of biodynamics, mix of 80% Syrah with 20% Mourvèdre and Carignan.

The Lauge household operating Mas des Capitelles Property

Harvested by hand, it was fermented historically for the Mourvèdre and Syrah, whereas the Carignan was fermented utilizing carbonic maceration (the standard winemaking strategy of Beaujolais Nouveau, but additionally somewhat frequent on Languedoc’s Carignan to extract the fruity parts of the grape).

With an prolonged maceration of skins after fermentation for over 30 days, the wine was then aged in French oak barrels for 24 months, earlier than additional maturation in vats of about 12 months.

Unfiltered earlier than bottling, with a minimal use of sulfites (SO2), it’s meant to showcase the perfect of what Mas des Capitelles vineyard could make.

So How Good is Mas des Capitelles Assortment N°2?

Tasting Notes

This Languedoc purple is available in a reasonably darkish purple colour, however a vibrant one. It’s trying practically black to the core however shows pungent hues of purple making it look deep and imposing. A dense and somewhat young-looking wine for a 6-7 year-old child, giving a clue already to its pedigree.

The nostril is pungent and highly effective, lifted by highly effective notes of orange peel.

Admittedly, the cork to this very bottle smelt a bit of oxidized, so it’s doable that this very wine might need seen a bit of extra oxygen that it ought to have due to the closure. However hey, that is the pure bottle variation, necessary for any wine.

But, this can be a very talkative wine, that includes a wealth of fruity characters that counsel it couldn’t have been so oxidized in spite of everything. Maybe it’s jus a signature type for this biodynamic wine. This may should be confirmed with additional tasting on the vineyard maybe!

The fragrant profile throws pungent recent however ripe blackcurrant notes, which can be so typical of wines from the Faugères appellation. Strawberry jam and recent ripe cherries, are joined in a joyful ballet of aromas. White and black pepper, clove, espresso and caramel, dried banana, forest flooring. There’s a lot happening. Pungent and vigorous, each deep and lifted by the opulent fruit on the identical time.

Considerably laborious to get your head round, in a great way. Suggesting a characterful, genuine, advanced and distinctive wine.

That is precisely confirmed on the palate. Dry the wine is, with a crisp citrusy acidity underlined by particular orange and lemon peel flavors. Zesty and zingy it’s.

But, the standard Southern-France spherical physique makes it style wealthy and oily, backed up in that by ripe purple berries flavors. Each ripe and gorgeously berry-sweet tasting it’s, but additionally zingy and sharp. Very like recent purple berries themselves when you consider it!

It tastes like a recent candy blueberry or blackcurrant berry, with the drying and barely vegetal phenolics included.

Enormous burst of espresso liqueur and darkish cocoa to the end, augmented by a myriad of candy spices, right into a layered end.

Total

A shocking purple wine at first, clearly throwing your senses round, and taking part in with what you assume you already know about wine, throwing sensations in all instructions… Which is an effective factor!

It delivers focus of identified flavors, along with lesser identified combos. Zesty lime and orange, include gorgeously candy purple berry flavors, loads of spices and candy caramel notes.

The entire is opulent, totally attention-grabbing, balanced and layered.

Properly-crafted and balanced wine, in its personal unique approach.

A wine price experiencing…

Get pleasure from 🙂

Julien Miquel

Study Extra about this Wine’s Area of Origin: Faugères

Mas des Capitelles Assortment N°2 Label Photographs

Glengoyne Distillery Visit 2011

This is a report (in Flemish) of our visit to the Glengoyne Distillery in the Scottish Highlands. Slàinte!
Video Rating: 5 / 5

Famous Grouse Advert 2011 – A touch of brilliance

Great advert from Famous Grouse, new in 2011 I do not own the rights to this advert. The video belongs to its respective owners. This video is for promotional purposes only. Original advert found at: /watch?v=C1Z4spYk8pw
Video Rating: 5 / 5

Zwack Unicum Reklám 2011 (Csak pozitívan)

[ReZe365] Zwack Unicum Reklám 2011 (Csak pozitívan)
Video Rating: 0 / 5

2011 cocktail recipes tips

Article by Shawn Roman

Summer season is the time to get jolly and plastered! Should you be booking Bartending activities this time, merely existing these drink choices for your consumer as some many choices for Cocktails.This Period is your probability for making some considerable funds in any way with the events you may be booking!The summer months is definitely the excellent time for you to host summer time events. The important thing to entertaining inside the sun is usually while in the drinks that you simply provide your friends. Cocktails are inclined to become one among quite possibly the most common selections; nonetheless, initially you’ve to make a decision which ones and discover out the best way to make them.Planning is crucial. No matter if what this means is creating your outside furnishings or decorating the household and garden is fully as much as you.One among the 1st issues you really should do is ensure you’ve got every one of the essentials for that celebration. This implies, which you must ensure that you simply tend not to neglect any in the points these kinds of as buns, burgers, plates, too as other elements you are heading to must build for that celebration at the same time as through the celebration.The most beneficial factor that you simply can do is produce a listing of all the items that you simply understand that you’ll need. By doing this when you assume of factors, you’ll be able to add them on the record. Additionally, you may cross elements off the checklist when you get them and put together.One more point that persons are inclined to neglect may be the look of your region these are heading to possess their summer season celebration, thus it is best to ensure that to scrub up the spot and be sure that it seems great. Thoroughly clean every one of the stuff you are heading to get working with for the duration of the celebration also to ensuring the grass is minimize and many of the leaves are cleaned up. Also, tend not to overlook with regards to the kitchen area.Be certain the rubbish is empty, likewise since the surfaces are thoroughly clean. Seating is a further matter to take into account likewise. As persons are consuming, a growing number of people today are heading to desire to sit down.As a result, it is vital that you just be certain there is certainly sufficient seating for everybody. Also, should you be seeking to impress your visitors, possessing the proper cocktails are one more vital too. An individual simple factor for making is wine coolers, which need only a bottle of 750ml fruity red wine, also to 600ml lemonade. A Watermelon gin spritzer is yet another drink that people today are certain to like. It is actually simple and effective to produce and usually requires only two huge limes on top of that to 100g watermelons, and two tbsp of gin. Furthermore, you add the tonic drinking water to style. Fill the glass with cubes and after that serve following squeezing an orange twist around the glass. On the internet, you could find a variety of incredible cocktails to serve. As you locate the correct cocktails, people today are certain to get discussing your celebration for some time to arrive.Whether or not you happen to be entertaining ten, twenty, as well as forty or even more visitors, the unique event authorities at Celebrate with Design understand that getting ready huge quantities of tasty cocktail coolers will make sure you every person and help you to rest a little and delight in your get together.Lots of people combine huge quantities of those delicious drinks in plastic storage containers or substantial coolers, which security gurus understandably frown on. One more beneficial concept: Will not add ice for the serving bowl or pitcher. Pour coolers around ice in person eyeglasses. That way, you will not dilute the drinks just before any person has had an opportunity to take pleasure in them.Also, needless to say, be sure you have lots of h2o, soda, and a lot of other non-alcoholic drinks available.TROPICAL ICED TEAMay make forty servingstwo 64-oz. 1-1/3 750-ml. bottles coconut rum3/4 cup honeyGarnish with slices of orange, lemon, or equally.WHITE SANGRIAtwo cups sugarone cup h2ofour 750-ml. Slice assorted clean fruit: oranges, lemons, pineapple, peaches, and entire strawberries or raspberries.Merge sugar and drinking water. Simmer and cook for five minutes. Pour the very hot syrup more than fruit and refrigerate. If you are able to serve, place the fruit combination into serving container and add chilled white wine.Summer season COOLERHelps make forty servings2-2/3 750-ml. two 46-oz. cans pineapple juicefour cups clean mint2-2/3 750-ml. bottles peach schnappstwo 64-oz. bottles cranberry juiceone liter bottle club sodabottles dark tequila1-1/3 750-ml. can grapefruit juicetwo 46-oz. cans pineapple juice

Coca Cola contains “Alcohol” – Secret recipe found

It is one of the world’s most popular beverages, and now a radio programme in the United States claims to have cracked the secret formula for Coca Cola. It has even brewed up its own batch, to see if it tasted like the “real thing.”
Video Rating: 5 / 5

Cesari – Vinitaly 2011

Video Rating: 0 / 5

Wine of the Week: Feb. 21, 2011

Laura and Alex talk about wine. Cesari Valpolicella classico 2008
Video Rating: 0 / 5

Vinitaly 2011 – Distilleria Bertagnolli

Intervista a Livia Bertagnolli – Distilleria Bertagnolli

Il Soave – Vinitaly 2011 – Coffele