Posts Tagged ‘Well’

How Effectively Does Dehesa la Granja Ages?

Wine Evaluate of a 17-year-old Dehesa La Granja by Grupo Pesquera: How Good is 2001 Alejandro Fernandez ‘Dehesa 14’ Vino de la Tierra from Castilla y Leon, Spain?

Clearly, it’s not usually you get to style a 17-year-old Vino de la Tierra, or desk wine from Spain.

However this isn’t peculiar Vino de la Tierra.

Dehesa la Granja ‘Dehesa 14’ is an particular choice aged wine from Alejandro Fernández’ Zamora property in North Jap Spain, on the banks of the River Guareña and launched after a minimum of 14 years of ageing within the bodega’s 1767 underground cellars.

Dehesa la Granja’s Underground Barrel Rooms & Cellars

The primary-ever classic of Dehesa 14 that was launch was 1998.

Newer vintages of Dehesa La Granja wines are referred to as merely Dehesa La Granja and are aged for about ten years earlier than launch (present classic on the market is 2008 Dehesa la Granja).

Dehesa La Granja Vineyard

This wine was constituted of 100% Tempranillo and from vines averaging 25 years of age. Dehesa la Granja’s vineyards are positioned within the south west of Zamora province on the Dehesa la Granja property, with a complete of 800 hectares underneath cultivation (of which 120 are vineyards) on sandstone, clay and silty limestone sediments with superficial calcareous soils. Altitude right here is round 620-750 m above sea degree.

Local weather is excessive continental with arid Atlantic influences, and low annual precipitation round 350 to 400 mm.

The 2001 classic although reviewed right here, was marked by a light and moist local weather with the heaviest rainfall of the previous couple of many years.

After fermentation in tanks, Dehesa 14 was matured for 24 months in American oak barrels.

Rating: 91+/100

General Wine Evaluate & Tasting Impressions

Classic 2001 is the proper demonstration that Dehesa la Granja can age fantastically. It’d really be much more satisfying, surprisingly-enough with 17 years of age than in a current classic.

Depth and complexity, layers of candy/savory flavors and aromas have developed right here, conserving sufficient fruit freshness to be satisfying, for a fully very good stability, smoothness and general concord.

A delight of an aged wine. Most likely at its peak proper now. Drink inside 2-Three years.

Associated Wine Evaluate

How Good is Alejandro Fernández Dehesa la Granja?

Full Tasting Notes

This Castellan pink is available in a reasonably darkish pink colour, with a garnet hue, full of intense pink colour complemented by hints of orange. It does appear to be a wine that has advanced, however not prefer it’s 17 years outdated. Nonetheless trying vivid in colour and vibrant!

Its nostril is, at first sniff, very deep, imposing and intriguing.

It’s stuffed such intense grilled meat aromas, spicy black pepper in addition to ripe blackberry and cherry aromas, that it delivers an enchanting candy savory odor. Considerably like pork ribs marinated in soy sauce, herbs and pepper, and grilled on a wood-fired barbecue it smells like, however with salivating ripe pink berry fruit notes as nicely.

Put the wine in your mouth, and also you’ll be stroke however the smoothness of its tannins.

They’re gentle and silky, backed up by an oily coating physique. Flavors explode with massive depth from the mid-palate on, and delight from their sheer complexity. Clearly this can be a wine that’s aged, growing a wealth of meaty, natural and spicy notes, wooden leather-based and forest flour. But, the fruit character remains to be totally current, offering intense freshness and balancing the entire for an satisfying candy savory really feel.

Lengthy and layered end, salivating from barely drying and bitter tannins, but a sensation of fruity sweetness, loads of caramel and licorice flavors.

A wine to expertise Dehesa La Granja 14 actually is…

Take pleasure in 🙂

Julien Miquel

Pesquera Dehesa La Granja 14 Label Pictures

Three Mascarpone Recipes that Pair Properly with Wine

Cheese-based recipes vary from appetizers and fast breakfasts, to mild tasty lunches and festive dinners. There are dozens of concepts that transcend the basic fondue or cheese cake and may make wonderful pairing with numerous assortments of purple wine.

We have now compiled an inventory of three mascarpone cheese dishes that style and look nicely subsequent to a glass of wine.

Mushroom Campanelle

Campanelle Italian pasta appear to be bellflowers. Nonetheless, you too can prepare dinner it with tagliatelle.

The recipe works nicely as a wealthy dinner for six. For finest outcomes, select a creamy selection, such because the award profitable mascarpone cheese developed by Cello.

What You Have to Do

  • Bread: Soften ½ spoon of butter in a skillet till the froth cools down. Add bread crumbs and stir till they turn out to be crispy golden.
  • Pasta: Add salt water in a big pot and boil it. Then, prepare dinner the pasta al dente. Preserve 1 ½ cups of pasta water for taste functions.
  • Sauce: Met Three ½ tablespoons of butter and add 1 pound of varied stemmed mushrooms and prepare dinner. Season with salt and pepper. Take away brown bits. Add ¼ cup of mascarpone cheese and ¾ cup of pasta water. The sauce ought to turn out to be creamy.
  • Dish: Pour pasta over the sauce and blend gently. Prepare dinner for Three minutes and add the remaining cup of pasta water.

Wine Pairing Options

Pasta is wealthy, whereas mushrooms have an earthy texture. They each mix exceptionally with a wealthy however balanced and fruity purple wine, together with Nebbiolo.

Asparagus Lemon Risotto

This recipe works as an entrée, facet dish or perhaps a full vegetarian dinner.

To take pleasure in full taste of this dish, we suggest siding it with asparagus or mild hen breast grill. Select a creamy and contemporary mascarpone cheese for this recipe for two.

What You Have to Do

  • Put together: Zest and juice two lemons and preserve one peeled yellow half. Then, chop 2 shallots and a clove of garlic. Additionally, reduce Three-Four basil leaves. Preserve ½ cup of dry vermouth at hand.
  • Sauce stage 1: Warmth the saffron, broth and lemon peel in a saucepan. Then, cowl the pan.
  • Sauce stage 2: Warmth 2 tablespoons of olive oil in a unique pan and add shallots and garlic and prepare dinner. Season the rice with salt and pepper, then add prepare dinner it in the identical pan for 1 minute.
  • Sauce and meal: Add the wine and prepare dinner till it evaporates. Then, add 6 cups of heat water and prepare dinner till it evaporates twice. Add half of the lemon juice and prepare dinner for as much as 5 minutes.
  • For serving: Take away from pan and stir in lemon juice, mascarpone and 1 cup of grated parmesan. Season once more and add basil.

Wine Pairing Options

This meal is each contemporary and wealthy. It really works deliciously with a buttery Chardonnay, a brightening Pinot Gris wine or perhaps a glowing Prosecco.

Forest Fruit Mascarpone

This recipe is greater than a dish – it’s an easy-to-make and scrumptious desert.

You can’t have a meal with no candy contact. That is what the under plans to supply with this recipe for Four servings. Discover a mild and creamy mascarpone cheese. Additionally, take observe that this desert can’t be consumed instantly.

What to Do

  • Add 1 cup of mascarpone cheese and blend with Three tablespoons of powdered sugar. Additionally combine with 2 tablespoons of whipping cream.
  • Mix the elements with a secure mixer on regularly rising velocity. The consequence needs to be fluffy.
  • Place the combo in an hermetic cool container for as much as Three days. Then, add the fruit creamy topping as per the under.
  • Select a forest fruit cream or jam and gently add rhubarb or ginger sauce topping. You can too pour just a few nuts or almonds.

Wine Pairing Options

A dry and floral light-bodied wine like a Sauvignon Blanc or a Riesling will full the style of this candy desert.

In line with a current research on the results of wine on gastric emptying, researchers discovered that wine doesn’t alter the physique’s ingestion of meals. Due to this fact, ingesting wine proper after a meal is barely liable for an excellent richer and extra refreshing style.

In the meantime, one other research you may need heard of has proven that ingesting a glass of wine after dinner improves your bodily and psychological well being. If the wine doesn’t exceed two glasses, it’s going to have useful results in your physique.

Bon Appetit!

The above recipes ought to give you selections for busy weekdays or festive weekends. They’re simple to make and scrumptious subsequent to a glass of your favourite wine selection.

Earlier than partaking in any recipe, be sure you have the quantities of elements obligatory and don’t want further procuring. Additionally, keep away from improvising on the rules, to maintain the recipe as near actuality as doable.

Pictures sources: 1, 2, Three.

This Visitor Put up was Written by Kenneth G. Haynes of solely for Social Vignerons.

Concerning the Writer
Kenneth is a meals blogger and used to work as a Caterer. He has a level in Culinary Arts from St. Philips School in San Antonio and writes for his recently-started undertaking,, a evaluation website that focuses on 4 niches: wine, beer, chocolate, and cheese.

Homemade Cocktail Mixes Go Well With Custom Glasswares

Article by Beth Loggins

What makes a cocktail drink extremely exceptional? Is it the zest of the wild mix of assorted ingredients that sets your throat on fire? Is it the weird blend of sweet fruits, tangy citrus and the kick of alcohol? Is it the promotional glassware that is designed for such great mix? Or the cool environment of the bar where you’re swigging? Truly, there are one hundred and one means why individuals like to shoot some cocktails. If you think that you can only have it outside, then you should think twice. At this moment, you can bring the bar to your house with these effortless cocktail recipes. Furthermore, present them according to your preference with your own custom logo glassware.

Sangria Light

You need: 26 oz Red Wine, 3 oz Port Wine, 3 oz Brandy, 3 oz Orange Liqueur, 4 tablespoons Sugar, a Lemon, an Orange and Ice.

Get a piece of Spain as you mix all the ingredients in a pitcher. Stir well and until the sugar is liquefied. Use a saucer or tulip type of custom glassware and enjoy.


You need: 2 oz Cachaa, 2 tablespoons Brown Sugar, 8 Lime Wedge and Crushed Ice

Enjoy Brazil’s national cocktail drink by muddling the lime wedges on two tablespoons of sugar. Add in the Cachaa and add crushed iced. Serve it in old fashion custom logo glassware and serve with straw as what they do in Brazil.


You need:1.5 oz Brandy, 1 oz Cointreau, 0.5 oz Lemon Juice and Ice cubes

Go for the retro and pour in one to five ounces of Brandy or Cognac, Cointreau, ice cubes and lemon juice within a cocktail shaker and shake well. This classic cocktail drink is best served in personalized glassware with a stem or a margarita glass.


You need: 2.0 fluid ounce of White Rum, 1.0 fluid ounce of Dark Rum, 0.5 fluid ounce of Apricot Brandy, Half a teaspoon of Caster Sugar, 0.5 fluid ounce of Lime Juice, 0.5 fluid ounce of Pineapple Juice and Crushed Ice

Getting drunk by this well-known cocktail drink can provide you the same monster-like aftermath. Just blend all the ingredients in a cocktail shaker. Serve it ice cold in personalized glassware like a highball or hurricane glass. Just garnish it with any sliced fruit and get that monster kick.

These are some of cocktail mixes that would appear wonderful with certain personalized glassware. Acquire your own recipes and get the party started right at the comfort of your own home.